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High Quality Copper Culinary Equipment
 
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Pots > Stockpots

Whether you be an amateur cook or a professional, one thing your kitchen will always be needing, to prepare the best of stocks, broths or to boil various large-sized seafood such as lobsters, is definitely a stockpot.

Our products are, with their 3 milimeter thick copper shell and their superior hardness de to their fine hand hammering are not only the best choice for for any of these tasks, but will also look like a true masterpiece inside your kitchen for many generations.

Bronze or cast iron handles, tinned interior.